Kefalotyri Saganaki

Kefalotyri cheese with a rich, strong taste and characteristic aroma that stands out.

Crunchy exterior & juicy interior with the right "bite."

Ideal for HoReCa: zero preparation; perfect pairing with lemon, honey, or jam for signature serving..

HOW TO COOK

Deep fryer:

3 to 4 minutes
at
175°C

Professional Oven:

10-12 min
at
200°C

Griddle:

3 to 4 minutes
per side

Packing

  • Storage: 12 months at -18 ° C
  • Packaging: 1kg bag
  • 14-15 pcs. 68-72g =1000g
  • 6kg Box
  • 480kg Palette
SKU:

00-142 | HoReCa

NUTRITIONAL INFORMATION

Energy value368 Kcal / 1534 Kj
Fat23,3 g
Of which saturated10,9 g
Carbohydrates25,4 g
Of which sugars1,2 g
Edible fibers0,9 g
Proteins13,7 g
Salt2,6 g