Halloumi Sticks
Rich halloumi filling with characteristic taste and firm texture.
Crunchy breading & stable frying results without losing shape.
Ideal for HoReCa: pairs excellently with jam, honey, or spicy dips.
HOW TO COOK
Deep fryer:
3 to 4 minutes
at 175°C
Professional Oven:
10-12 min
at 200°C
Packing
- Storage: 12 months at -18 ° C
- Packaging: 1kg bag
- 36 pcs x 28 gr = 1000 gr
- 6kg Box
- 480kg Palette
SKU:
07-007 | HoReCa
NUTRITIONAL INFORMATION
| Energy value | 355 Kcal / 1470 Kj |
|---|---|
| Fat | 29,9 g |
| Of which saturated | 8,8 g |
| Carbohydrates | 8,3 g |
| Of which sugars | 1,5 g |
| Edible fibers | <0,9 g |
| Proteins | 13,1 g |
| Salt | 1,35 g |



