Rolls with cold cuts
Semi-hard cheeses & selected cold cuts; crunchy phyllo & creamy interior.
Crispy phyllo & creamy interior with a stable frying result, without opening.
Ideal for HoReCa: quick to make, easy to serve as finger food and go perfectly with sauces (marinara, aioli, sweet chili).
HOW TO COOK
Deep fryer:
4 to 4,5 minutes
at 175°C
Packing
- Storage: 12 months at -18 ° C
- Packaging: 1kg bag
- Carton: 6kg
- Pallet: 560kg
- 16 pcs x 63 gr = 1000 gr
- 6kg Box
- 560kg Palette
SKU:
05-052 | HoReCa
NUTRITIONAL INFORMATION
| Energy value | 415 Kcal / 1756 Kj |
|---|---|
| Fat | 6,67 g |
| Of which saturated | 5,46 g |
| Carbohydrates | 79,8 g |
| Of which sugars | 2,44 g |
| Edible fibers | 1,5 g |
| Proteins | 9,03 g |
| Salt | 1,74 g |



