Bouyourdi rolls
“Bouyourdi” filling with cheese and pepper for spicy, Mediterranean intensity and rich aroma.
Crispy phyllo & creamy, “melted” interior with consistent frying results.
Ideal for HoReCa: quick to make, a unique finger food and go perfectly with a cool yogurt dip or sweet chili.
HOW TO COOK
Deep fryer:
4 to 4,5 minutes
at 175°C
Packing
- Storage: 12 months at -18 ° C
- Packaging: 1kg bag
- 16 pcs x 63 gr = 1000 gr
- 6kg Box
- 480kg Palette
SKU:
05-054 | HoReCa
NUTRITIONAL INFORMATION
| Energy value | 251 Kcal / 1053 Kj |
|---|---|
| Fat | 9,3 g |
| Of which saturated | 5,1 g |
| Carbohydrates | 33,6 g |
| Of which sugars | 3,1 g |
| Edible fibers | <0,5 g |
| Proteins | 8,1 g |
| Salt | 2,2 g |



