Smoked Cheese Sticks

Rich smoked cheese filling with an intense aroma and full smoky flavor.

Crunchy breading & creamy interior for delightful texture contrast.

Ideal for HoReCa: distinct signature item; pairs with pepper jam, honey, or BBQ dip.

HOW TO COOK

Deep fryer:

2.5 minutes
at
175°C

Professional Oven:

8 to 10 minutes
at
200°C

Packing

  • Storage: 12 months at -18 ° C
  • Packaging: 1kg bag
  • 33-36 pcs
  • 23-25 gr/pc
  • 7kg Box
  • 560kg Palette
SKU:

07-008 | HoReCa

NUTRITIONAL INFORMATION

Energy value190 Kcal / 798 Kj
Fat7,74 g
Of which saturated5,23 g
Carbohydrates29,7 g
Of which sugars2,83 g
Edible fibers<0,5 g
Proteins0,39 g
Salt2,03 g