Feta Sticks with Kataifi Breading

Rich feta filling with characteristic saltiness and full flavor.

Kataifi coating for extra crunch and a unique appearance/texture.

Ideal for HoReCa: signature dish potential; pairs with honey, sesame, or sweet chili.

HOW TO COOK

Deep fryer:

2.5 minutes
at
175°C

Professional Oven:

8 to 10 minutes
at
200°C

Packing

  • Storage: 12 months at -18 ° C
  • Packaging: 1kg bag
  • 33-36 pcs
  • 58-60 gr/pc
  • 6kg Box
  • 480kg Palette
SKU:

30-337 | HoReCa

NUTRITIONAL INFORMATION

Energy value161 Kcal / 681 Kj
Fat3,4 g
Of which saturated2,5 g
Carbohydrates24,6 g
Of which sugars6,7 g
Edible fibers1,6 g
Proteins7,3 g
Salt2,2 g